Simple, fresh flavors are the best way to dress up this colorful Greek oven roasted vegetables dish.
When it comes to vegetables, I appreciate simplicity. It’s not that more complex dishes aren’t fun, but for everyday, simple is best. When the weather gets cooler outside, I like to make oven roasted vegetables because it’s easy, and roasting lends itself well to most in-season winter veggies. It’s fun to change things up occasionally though, and that’s just what this Greek oven roasted vegetables recipe does. (more…)
This easy slow cooker chickpea curry is a perfect, economical vegetarian dinner recipe!
I am a lazy cook when it comes to feeding myself. Times when the Godfather travels for work, I eat a lot of eggs, oatmeal, salad, and slow cooker dishes. Things that are easy to prepare, and use a minimal number of dishes. Before little ones, I would often make a large slow cooker dish, like this slow cooker chickpea curry, at the beginning of his trip and eat that the rest of the trip. Now that I have people to cook for even when he’s gone, I don’t do this quite as often, but still make a few favorites for the family from time to time. (more…)
Forget the can and make a childhood classic at home! This vegetarian alphabet soup recipe is easy to follow and definitely qualifies as comfort food!
Sometimes, life just falls into place in a funny way at the grocery store. One minute, you’re casually perusing the pasta aisle, and the next, you’re sprinting to the produce section to load up on fresh tomatoes because you *have* to make soup immediately. What happened, you ask? I spied a bag of alphabet pasta! How could I not get excited about alphabet pasta? Even though I actually wasn’t a fan of the canned alphabet soup as a kid, I do love fun pasta shapes, and we all know a homemade alphabet soup is going to be amazing. (more…)
Slow cooker guava glazed meatballs is a great dish to serve at parties! This recipe is a unique spin on traditional slow cooker meatball recipes.
The first time I truly understood the power of the slow cooker meatball as a powerhouse appetizer was at my baby sister’s rehearsal dinner. To keep costs down, they opted to have a casual rehearsal dinner with a mix of homemade and store-bought foods. I made a few easy desserts and large lasagnas and bagged salad was purchased at a warehouse club. For appetizers, we served a few assorted purchased items, and slow cooker meatballs. Can you guess what disappeared first? (more…)
A splash of bourbon adds a perfect kick to this easy homemade bourbon butterscotch pudding!
It feels like I’ve spoken more about simplicity recently. Sometimes to share how to make the seemingly complicated accessible, but mostly because it’s a theme on my mind as the year’s end approaches. Or maybe it’s just my current love of remaking childhood/retro recipes. It’s not gelatin-mold salad-level love just yet, but definitely pudding-level. I didn’t see gelatin mold salad outside the grocery deli case until adulthood though… South Florida isn’t “that” Southern. 😉 (more…)