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Rosemary 75 Champagne Cocktail

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A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

Every day in our lives is reason for celebration, even the most challenging, because we are blessed to be alive. The closing of one year and beginning of the new is a great time to celebrate what has been and what will be, and what better way to do that than with a little bubbly? Inspired by the original French 75 cocktail, my Rosemary 75 Champagne cocktail recipe is definitely suited for any celebration! 

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

The original French 75 cocktail was created at Harry’s New York Bar in 1915. It was an homage to the French 75mm field gun – one of the most powerful guns of its time. Appropriately, this is a surprisingly strong cocktail, so please be sure to plan accordingly if you choose to imbibe.

Fun fact: The French 75 was one of the signature cocktails offered at our wedding many years ago.

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

I decided to add my own spin to the drink in two ways. First, I made my own rosemary infused simple syrup using rosemary from my garden. I love rosemary because it’s such an easy way to add lots of flavor to so many dishes, and the plant smells amazing. Also, my plant hasn’t died yet, and that’s a big deal for me as a novice gardener. I used organic sugar for my simple syrup, which is why the syrup has a bit of a yellow hue. The sugar is more golden in color than white, resulting in a golden simple syrup as opposed to one that is clear.

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

The super cool blue ombre color change was my second modification, and it’s totally optional. But if you’re going to celebrate the changing of the year, why not make it that much cooler with a color changing cocktail? I used a butterfly pea flower extract called B’lure. I purchased it because I was initially looking to make a blue champagne cocktail, but had to find a way to do so without blue curacao, which is really sweet. The butterfly pea flower extract is a natural food color, I can use it for baked goods too, and… this is the really cool part… it changes color based on the surrounding acidity! In a neutral recipe, it will look blue or dark purple, but once you add a bit of acid, it turns bright pink! The effect is really spectacular in a martini, the sparkling wine prevents a really dramatic change, but I think it results in a beautiful pale blue ombre, perfect for a New Year’s Eve cocktail recipe!

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

To make cocktails for the New Year’s toast easy, I would recommend setting out champagne flutes already prepared with the gin, simple syrup, pea flower extract, rosemary garnish, and lemon wedge on a tray or on your table. Then when you’re ready to toast, simply remove the chilled sparkling wine, pour into glasses and distribute! That’s how savvy hostesses enjoy their own parties. 😉

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

Cheers,darlings!

For more celebration-worthy cocktail recipes, keep scrolling. I invited friends! 😉

A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com

Rosemary 75 Champagne Cocktail

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Ingredients

Rosemary Simple Syrup

  • 1 cup granulated sugar
  • 1 cup water
  • 2-3 4 " sprigs of fresh rosemary

Rosemary 75

  • 1/2 ounce rosemary simple syrup
  • 1 1/2 ounces gin
  • sparkling wine, brut preferred
  • fresh rosemary sprigs for garnish
  • fresh lemon wedges
  • 5-6 drops pea flower extract for color

Instructions

Make the Rosemary Simple Syrup (can be made up to 3 days in advance):

  1. Gently bruise the rosemary sprigs and place into a small saucepan with the water and sugar.
  2. Stir over medium heat until the sugar completely dissolves, then transfer to a glass container or mason jar.
  3. Cool to room temperature then refrigerate up to 3 days.

To Make the Rosemary 75

  1. Pour the simple syrup and gin into a champagne flute.
  2. Add the flower extract if using.
  3. Place the rosemary sprig into the glass and garnish each flute with a lemon wedge.
  4. When ready to serve, fill each flute with sparkling wine and squeeze in the lemon wedge.
  5. Enjoy responsibly!

Did this recipe inspire you?

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A refreshing New Year's Eve Cocktail! Get the color changing Rosemary 75 champagne cocktail recipe on GoodieGodmother.com and visit the rest of the blog hop for more!

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Whitney @ That Square Plate

Friday 1st of January 2016

haha! I have a little rosemary plant too that hasn't died yet either! I applaud us :) I need to make some rosemary simple syrup too, because I'm always trying to find new things to use my 'fresh herbs' with! I'm off all weekend, so may have to splurge with this cocktail!!

The Godmother

Sunday 3rd of January 2016

YES! Hooray to plants that have survived (so far). :)

Hillary

Friday 1st of January 2016

*googles butterfly pea flower* Anyway, had no idea how much I'd been waiting for a purple cocktail. This is GORG!!

The Godmother

Friday 1st of January 2016

Thanks! Happy New Year!

Paige @ Where Latin Meets Lagniappe

Thursday 31st of December 2015

I LOVE these color changing cocktails! Seriously the coolest NYE cocktail I've ever seen! Now...to find that pea flower extract! Any tips on where to look for it?

The Godmother

Friday 1st of January 2016

About mid-way through the post, I have a link to Amazon where you can find it online! The Amazon link ended up cheaper than purchasing directly from the company after shipping at the time I ordered. If you have specialty wine/liquor shops, they may also carry it as well as certain Whole Foods. :)

Brian Jones

Tuesday 29th of December 2015

Many many moons ago I used to work in a cocktail bar when I was at college and this is very much an old school favourite, love your twist on it the rosemary will match wonderfully with the gin!

The Godmother

Wednesday 30th of December 2015

Thank you! We find it very refreshing

Whitney

Sunday 27th of December 2015

What a fun cocktail for NYE! I have never put any herbs in my drinks, but I do love rosemary. I bet the smell is amazing!

The Godmother

Sunday 27th of December 2015

Thanks! We mostly use mint and basil in drinks, but rosemary is a new favorite! It smells great and is so refreshing on the palate.

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