Fig Crostini with Ricotta and Prosciutto
For an easy appetizer recipe highlighting fresh, seasonal flavors, look no further than this fig crostini with ricotta and prosciutto. This easy appetizer is the perfect balance of sweet, salty, and savory.
For an easy appetizer recipe highlighting fresh, seasonal flavors, look no further than this fig crostini with ricotta and prosciutto. This easy appetizer is the perfect balance of sweet, salty, and savory.
When you want an easy way to preserve fresh figs, make this delicious fresh fig freezer jam! It’s sweetened with just a little honey, letting the natural fig flavors really shine through! Store in the freezer for an easy spread for toast or a cheese and charcuterie board whenever you’d like!
Fresh figs are available for two short seasons each year – June and then August through October. Make the most of the season and experiment with easy, impressive recipes like these honey …