Tender and light, with just the right amount of sweetness, these apple pecan sticky buns are a perfect breakfast treat! Make in advance and reheat when you’re ready to serve, or fresh out of the oven. No matter when or how you plan to enjoy them, this is a must-bake sticky bun recipe!
Tender apple-stuffed bites of biscuit with a sweet caramel glaze! You’ll be surprised at how easy it is to make this caramel apple monkey bread with biscuit dough. A loaf of sweet, pull-apart bread is a perfect treat for the holidays or weekend morning!
Break out the donut pan (or a mini muffin tin) and whip up these small batch glazed baked apple cider donuts! The recipe makes 6 of the most moist, flavorful, and fall-fabulous apple cider donuts you’ve ever tried!
Welcome cooler temps with this delicious brown sugar layer cake from scratch! This velvety brown sugar cake is filled with apple butter and frosted with a cinnamon Swiss meringue buttercream frosting. Add it to your fall baking list ASAP!
Pecan pralines are a classic Southern candy recipe. They’re a tasty treat to make around the holidays, in a variety of flavors. This pumpkin pecan pralines recipe is a great edible gift idea you can make in advance.
Cake meets sandwich cookie in these cute pumpkin whoopie pies with butterscotch frosting! This whoopie pies recipe from scratch is easy to make, and absolutely delicious.
Need to use leftover Halloween candy? Bake a batch of soft and chewy candy corn oatmeal chocolate chip cookies! Freezer friendly and a perfect cookie to serve in the fall.