Archive of ‘Desserts and Sweets’ category

No Churn Vanilla Bean Lemon Curd Ice Cream

No churn vanilla bean lemon curd ice cream is a refreshing treat! It’s creamy no churn vanilla bean ice cream with a tart sweet swirl of lemon curd. 

No churn vanilla bean lemon curd ice cream is a refreshing treat! It's creamy no churn vanilla bean ice cream with a tart sweet swirl of lemon curd. * Recipe on GoodieGodmother.com

Sometimes food just appears in my refrigerator and I only have a hazy recollection of making it. Even if I only made it a few days prior, which is usually the case since I also don’t like leaving food in the refrigerator a long time. Today for example, I surprised myself with leftover cinnamon rolls… rolls that I made just yesterday for a post next week. *sips tea, moves on* When this food appears, it must be used. This is how we get no churn vanilla bean lemon curd ice cream, magically appearing lemon curd.  (more…)

Cadbury Creme Egg Gelato

Homemade gelato is ultra creamy, sweet, and this version is a unique make ahead dessert to serve in springtime! Cadbury creme egg gelato is a great way to use all that Easter chocolate!

Homemade gelato is ultra creamy, sweet, and this version is a unique make ahead dessert to serve in springtime! Cadbury creme egg gelato is a great way to use all that Easter chocolate! * Recipe on GoodieGodmother.com

I have a confession, darlings. I’ve been holding on to this recipe for almost a year. One year. And that’s a shame, because this Cadbury creme egg gelato is amazing. But when I finally had the recipe ready last year, there were no more creme eggs to be found, and I just couldn’t torture you like that. (more…)

Gluten Free Oatmeal Raisin Sandwich Cookies

A little retro, but definitely a classic, these gluten free oatmeal raisin sandwich cookies are perfect for those with gluten sensitivities. 

A little retro, but definitely a classic, these gluten free oatmeal raisin sandwich cookies are perfect for those with gluten sensitivities. * Recipe on GoodieGodmother.com

I consider it one of my callings in life to feed everyone. You come to my house, you get fed at least 75% of the time. The percentage is a little low at the moment because life. So let’s talk about what it takes to be a good “feeder”. Part of feeding the world means one keep tabs on people’s preferences, allergies, etc. It may take me a bit to remember someone’s name, but I’ll remember their aunt’s sesame allergy and that they don’t like raw onions in their salad almost instantly. I don’t know if it’s necessarily a useful “talent” in the grand scheme of things, but that’s sort of how these cookies happened.  (more…)

Toffee Espresso Brownies

Rich chocolate toffee espresso brownies are a perfect unique chocolate brownie indulgence.

Rich chocolate toffee espresso brownies are a perfect unique chocolate brownie indulgence. They have just a hint of coffee flavor and a nutty toffee crunch! * Recipe on GoodieGodmother.com

There are a few posts on this blog that are what I dub “accidental recipes”. Accidental recipes happen when messing around in the kitchen, creating what you didn’t know you wanted out of what you have. In this case, I didn’t know I wanted dark chocolate-rich brownies with just a hint of espresso and toffee. At least, I didn’t know until I made them.  (more…)

Black Forest Cake

Black forest cake is a traditional German torte originating from a bakery in the Black Forest. This recipe is a more chocolate-rich version of the original. 

Black forest cake is a traditional German torte originating from a bakery in the Black Forest. * Recipe on GoodieGodmother.com

I developed a whole new appreciation for the original fairy tales by the Brothers Grimm last year on our trip to Germany. We drove through part of the Black Forest – the setting for many of the tales. It’s absolutely gorgeous, but a dense forest is not someplace I’d want to be alone after reading the tales! You know what I mean if you’ve read the original and not just watched the Disney movies. On our drive, we stopped in Triberg to hike a waterfall and try Black Forest Cake since that’s where the cake was originally created. No vacation is complete without a little dessert tasting, am I right? Besides, I wanted to know how “real” Black Forest cake tasted.  (more…)

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