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Thanksgiving Turkey Pot Pie

If you are freezing the pie without baking: Wrap the assembled pie in a layer of aluminum foil and set the assembled pie on a flat surface in your freezer for 2-3 hours until frozen solid. Then wrap in a layer of plastic wrap and an additional layer of aluminum foil to prevent freezer burn. I label and add baking instructions to the outer level of foil. This layer and the plastic wrap will be removed from the pie before baking.

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