This tart sweet fresh cranberry galette is an easy alternative to a traditional pie. A little less waiting, great balance of fruit and crust, and ice cream’s favorite fall friend. This year has been very pie-centric for some reason. I don’t know if it was the move, living in a slower paced area, or what, but I’ve made more pies this year than the last 2 combined. And not just…
This patriotic blueberry cherry slab pie is a festive way to celebrate summer. Even pie newbies will achieve beautiful results with the easy to follow video tutorial! We can celebrate America’s birthday month, right? I made this patriotic blueberry cherry slab pie for a celebration 4th of July week. So I know a few of you looking at the date are wondering why I didn’t wait until next year…
White Russian Pecan Pie – inspired a little by happy hour, a lot by a road trip, this unique pecan pie recipe is amazing! It’s a must for our Thanksgiving table. Have you ever had a dish so good at a restaurant you had to go back, even if it was out of your way, just to eat it again? This is what happened with us and this White Russian…
Tart sweet key lime pie is one of my favorite desserts! Make this easy key lime pie recipe the next time you need to find yourself in a Key West state of mind. The very first pie I ever made was a key lime pie. I suppose it makes sense given my Florida upbringing and the Godfather’s love of everything key lime. In fact, for our first Valentine’s Day, I…
A month or so ago, I secretly decided I needed to really perfect my pie crust. I always made a good all butter pie crust, but there’s a difference between good and perfection, and we were looking for perfection. I vowed to make more pies this summer, and since I’ve made at least two different kinds in the past month, I’ve already topped last year I think. Anyway, I also…
*Disclaimer* I will be shooting better “final” photos for this turkey pot pie recipe when I bake the second pie. We were hungry, it smelled amazing. Make it and you’ll understand. 😉 This post *finally* updated November 2016 as part of the #ThrowbackThursday photography project. This week I learned that I am not ready to cook for three people. I have no idea how to scale servings to account for…
This post updated Oct 2015 as part of the #ThrowbackThursday photography project. The last time I baked an apple pie was many months too long ago, which I find funny because apple pie has to be one of my favorite types of pie ever. I like to enjoy warm apple pie plain or with homemade vanilla ice cream, apple pie at room temperature after a meal, or even cold apple…